Sunday 14 June 2009

Teik Kee Bak Kut Teh (SS14 shoplot)

This shop is one of the many bak kut teh restaurants along the row of shoplots. It is one of the most visited bak kut teh restaurant especially during lunch hour or dinner. Other Bak Kut Teh stalls do not seem to be able to attract the crowds as opposed to Teik Kee.


Bak Kut Teh + Spicy & Sour Vegetables
The dark soy sauce should be added to the rice for better taste and fragrant (see the bowl of rice with swirls). The garlic provided is very mild and doesnt create a burning sensation to your tongue(if you know what i mean)


Spicy&Sour Vegetables
This dish is not bad although cant fight with my aunt's recipe. The soup is not extremely spicy, but is sour enough to mess with your taste buds


Dry Bak Kut Teh
Although it doesnt look appetising, the gravy of this dry bak kut teh is a good complement to your rice. It is very tasty and the dark sauce complemets the taste of the meat.


Pros: Nice dishes at affordable price
Cons: Inconsistent (tried the Spicy&Sour Vegetables twice and its taste for my second visit is rather mild/tasteless.

Result: 7/10

2 comments:

aqlim said...

u really blog about the BAk Kut teh, i thought you just snapped the food and keep in them.haha.
should tell us earlier that you have this food blog.;)

nicholascsc said...

ai qian...welcome to our blog..

feel free to comment ya...and visit frequently...recommend to other friends as well!!!