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Anyway, big name no need much to mentions.....Ding Tai Fung serve famous Shanghainese food. Famous for its Xiao Long Boa and La Mien, the restaurant had expended to Malaysia with 3 outles - Pavilion, The Garden and Empire Gallery.
Xiao Long Pau - come with few choices such as normal version or with crab meat.
My favourite food of all - Stewed beandcurd with honey sauce
I order it on all the visit. Is so nice....a good appertiser or as side dishes for your La Mien...
Hot & Sour Soup La Mien - be prepare to have a hot stomach especially you dare enough to put in some hot chilli oil....Is good and sweaty experience!!!
Another food i try before is the pork chop fried rice.
Sorry as there is no photo....However the portion is so huge that it can fit 2-3 person. The fried rice is so so and nothing to shout about. But if you think Xiao Long Bao is not enough for you, a fried rice is just nice for you.
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